Adjuvants

Solutions to enrich your product (salts, flavorings or proteins), counteract or prevent the onset of some problems.
Product Characteristics
CALCIO LIQUIDO Liquid Catcium chloride
FOODSAL Flocculants salls for Ricotta and/or milk
SALI DISACIDIFICANTI Deacidifiers mineral salts
LATTASI Lactase enzyme for lactose-free products
LIPASI Lipase enzyme for specific cheese flavour
LISOZIMA Lysozyme, against clostridial fermentations
FUMO LIQUIDO Smoky flavour, liquid exclusive formulation
BIOATTIVATORE Enrichment for whey/ starter culture
GDL Glucono delta-lactone

Contact our technician to discover
the best solution for your production.